Weddings at the Walliserhof
Here, people laugh.
A family-run house in the Brandnertal, a ballroom with windows on three sides, a kitchen thirty metres from the table — and hosts who are glad when you celebrate.
- 1896
Family-run since 1896. A Vorarlberg house in the Brandnertal.
house history - 140 m²
Ballroom in the Scesa wing, windows on three sides, herringbone parquet — room for up to 150 guests.
from the house's floor plan - 30 m
From the stove to the table. Cooked in the house, produce from the region.
distance measured - Curfew
We forgot to invent one.
house rule
The walk
From the brook to the church to the ballroom — on foot.
Courtyard garden, church, ballroom and winter garden sit next to each other here — a wedding day without a car. If you like, we walk it with you when you visit; it makes more sense than on any page.
-
Courtyard garden by the Alvierbach
Open-air ceremony in the garden, the brook behind you. If the valley decides otherwise, it is twenty steps into the dry.
-
300 m on foot
Church Maria Himmelfahrt
Along the side street, no main road. The whole party walks over together — the moment every photographer loves and nobody plans.
-
Reception at the church square
After the ceremony you stay where you are — at the Walser ensemble in the middle of Brand.
-
back to the house
Ballroom in the Scesa wing
Windows on three sides, herringbone parquet, crystal chandeliers. In the late afternoon the room needs no extra light.
-
Winter garden and lounge
Dessert buffet once the table is cleared. Dancing in the ballroom, talking in the lounge — without anyone leaving the house.
In the courtyard garden
-
Stuhlreihen im Gras, Lichterkette, der Berg dahinter. -
Vogelkäfige mit Blumen über der Terrasse. -
Ein Stuhl mit weisser Schleife, im Gras. -
Gläser auf der Mauer am Alvierbach, bereit für die Agape.
Before the first call
How many are you?
The most frequent question on the phone — and the only one you can answer in advance. The answer comes from our floor plan, the one we set the tables by on the wedding morning.
At the table
A menu you put together — course by course.
Every item stands on its own in the offer — reception, menu, drinks, cake, midnight snack — and you decide what belongs. Cooked in the house, a few steps from the table, with meat from the farmer in Rankweil and sorbet from our own kitchen. Vegetarian and vegan are not an exception but a course like any other.
- Courses as you wish
- With or without soup, with or without a starter — the offer counts your courses and does the sums as you go.
- Your guests choose the main course
- Up to three mains, one of them vegetarian. Each guest chooses when replying; the kitchen knows before the day.
- A wish of your own
- If your favourite dish is missing, write it in — the kitchen answers with a first orientation.
- Drinks as a package
- From the aperitif into the night, no tally. You taste the wines at the trial dinner.
- The day after
- A generous brunch at the Walliserhof Hochsitz — for everyone who stayed.
Trial dinner for two included · prices are in your offer, for your year
Why us
Eight things that are simply part of it here.
-
Family-run since 1896
A Vorarlberg house in the Brandnertal — an address your parents already know.
-
Real people, real service
One person for your day, and a team that has carried many weddings.
-
Design in the middle of nature
A ballroom with windows on three sides, herringbone parquet and crystal chandeliers — outside, the Alvierbach and the mountains.
-
Cooked by hand, from the region
Our own kitchen a few steps from the table, meat from the farmer in Rankweil, home-made sorbet, vegan just as gladly — and the menu can change until shortly before the day.
-
Your guests can stay with us
Rooms in the house: everyone books and pays themselves via the link in the invitation — or the rooms go on your overall bill. The next day, a generous brunch at the Walliserhof Hochsitz.
-
Fair packages, no hidden rent
Ballroom, winter garden and courtyard garden are included; drinks as a package into the night, the photo booth as a package you can add. Every line is in the offer before you say yes.
-
Walliserhof Wedding App with your couple’s cockpit
Invitation by link, replies, your guests’ menu choice and allergies, the seating plan — everything comes together here in the house.
-
Photo booth to add, with online gallery
Strips printed on the spot, every picture online afterwards — and through the Walliserhof Wedding App your guests add their own snapshots.
Us
The people who unlock the ballroom.
You talk to the ones who set the tables on the wedding morning. One person, one line, every agreement in the house. There are no fireworks here — Ludmilla and the horses say thank you. Instead the bar stays open as long as you like.
- 1
person for your day
- 0
fireworks since 1896
Where your guests sleep
In the house. And together again at brunch.
Rooms and suites are above the ballroom — nobody looks for a taxi down the valley at two in the morning. The booking link for your guests goes into the invitation; we keep the allotment in the house.
+43 5559 241 · office@walliserhof.at · keyword “wedding” and the couple's name
In the evening
-
Ein Gedeck mit Anhänger und Blume, Goldrand, Tageslicht. -
Kerzenleuchter und die Buchstaben auf der Tafel. -
Das Dessertbuffet im Wintergarten, Ballons unter dem Glasdach. -
Die Torte auf dem Buffet, Kerzen davor. -
Cupcakes und Blumen auf Holz.
Heirloom
Stag and goose get married here every year.
Our fabled creatures come from old engravings — they appear on the cards, in the photo booth, on the place cards. The lace around them is a museum piece. Look closely on the day and you find them all over the house.
Visit
Come and see us before you decide.
An hour, no strings attached: courtyard garden, church, ballroom, winter garden — and a coffee on the terrace. Tell us the day you are in the valley, we keep it free.
Every item open — in the offer, for your year.
